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Do we really know what is most harmful?

“One reason food is in short supply is farmers are sending corn, soybeans and sugar cane to ethanol refineries. In fact, Time magazine reports that one-fifth of the U.S. corn crop now goes to energy production.”

Read more Genetic research key to solving food crisis- Columbian.com, Clark County, Washington, Vancouver, Breaking News, U.S., World, Entertainment, Video, Weather, Sports

Tags: environment, energy, famine, world news